Carleton Mushrooms
spaghetti bolognese

Spaghetti Bolognese

Serves 6 | Prep Time: 15 mins. | Cook Time: 1 hour


12 oz fresh crimini Mushrooms
1 onion
4 cloves garlic
1 tbsp olive oil
12 oz lean ground beef
2 tbsp Worcestershire sauce
1/2 tsp dried thyme leaves
1/2 tsp dried oregano leaves
1/4 tsp dried minced garlic
1/4 tsp dried minced onion
1 1/2 tsp salt
1/2 cup red wine
1 can tomato paste
1 bottle strained tomato purée
1 lb spaghetti, cooked and drained
1/2 cup torn fresh basil leaves
Parmesan cheese


Tip: Freeze any leftover sauce in a tight container for up to 1 month.
Nutrition Facts:
Per Serving: Calories 453, Sodium 571mg, Protein 25g, Fat 8g, Carbohydrates, 66g, Dietary Fibre 8

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